I saw the Gaggia Coffee Espresso machine and went gaga. An espresso machine that sounds like its got something to do with Lady Gaga? Awesome. Well it is an Italian company that makes it.
But really the most awesome thing about them is their coffee cups.
With a cup this awesome you can feel like Lady Gaga.
Granted she drinks tea.
Genetically modifed salmon might hit the market soon. It reminds me of the movie Food of the gods. The animals that ate it grew huge and became agressive. At the end of the movie it ends up in the human food supply. I guess we’ll see what happens after that when these salmon hit the market.
Would you eat genetically modified food?
PS. That big fish looks really bloated. I wouldn’t want to eat it anyways. And usually the small ones have more flavor. Like its always the small grapes that taste the best. Why do we always want to super size everything? Its only going to screw up our sense of taste even more than it already is. Salt is not the only flavor and size isn’t the only thing that matters even though fast food would have us think otherwise.
Here’s some ice cream I seriously want. GaGa Ice cream. Its advertised as smooth as ice cream, fresh as sherbert and one taste and you’ll go GaGa! And seriously the site has a side ad for great gift ideas for Lady Gaga’s fans. And its says things like order GaGa online. I think it might be some combo of ice cream and sherbert which sounds absolutely amazing!
I wonder if its Dirty Ice Cream? I wonder if Lady Gaga knows about this? What do you think?
I saw the movie Julie and Julia a few days ago. I thought it was good, but it seemed kind of long, and it made me really hungry. The food looked and sounded really good. I really want some of Julia Child’s beef stew. So I got the cookbook from the library and then realized beef’s expensive and so are a lot of those recipes. Not to mention how long the cookbook is. Julie really was determined to go through it and blog about it. Consistent blogging is tough. I would know, considering how often I take breaks. I just got off one. And coming back is always hard.
Julie’s blog was all about how she got through Julia Child’s cookbook. It was actually more of a year long project which attracted a lot of attention. You can check it out here from the beginning if you’re interested. There’s a book too. Seems interesting to me. Now if only I can think of something that interesting.
I don’t know if I’ll make the beef stew. Although beef is cheaper now because of the economy. Fancy restaurants aren’t buying up the good cuts, so I guess now would be a good time to have beef stew. But cheaper is not cheap. Istill have to check about the price, but it looked good in the movie and I like trying new things. It might be worth spending a few extra bucks for.